Cazcabel Reposado balances the beautiful, clean and earthy agave flavour of their double distilled Blanco, with the complex but subtle aromas of toasted Oak.
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Cazcabel Reposado balances the beautiful, clean and earthy agave flavour of their double distilled Blanco, with the complex but subtle aromas of toasted Oak.
On the nose agave notes with a touch of eucalyptus emerge alongside hints of white pepper, caramel and toasted oak. To taste there's earthy agave, vanilla, oak and a jalapeño tingle.
Cazcabel Reposado uses 100% locally grown, blue weber agave which grow for around 7 years before harvesting. Once distilled, it's rested in American oak barrels for a minimum of 9 months.
A faithful student of Toltec, Olmec and Aztec traditions, Don Cazcabel’s Tequila recipes use only the best natural ingredients.
Cazcabel Tequila is created in an independent micro distillery in the town of Arandas, located in the highlands of the Jalisco mountains in Mexico.
Cazcabel Coffee Liqueur uses the fresh and earthy base of their Blanco as a start point and blends in a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico.
Cazcabel Honey Liqueur combines real Manuka & Yucatan honey and infuses that on their Tequila Blanco base. A sweet treat that's great to mix in cocktails.
Cazcabel Blanco Tequila is a classic Blanco created from the sun-baked Blue Weber agave from Jalisco and named after a legendary medicine man known as Don Cazcabel.
Cazcabel Coconut Tequila Liqueur blends the succulent sweetness of Mexican coconuts with the dry, earthy tones and crisp citrus edge of Cazcabel Blanco.
SKU: J87664NV